A classic Greek restaurant and lounge, Mykonos serves good if outdated food in a romantically lit blue-and-white setting. Roast leg of lamb, ortikia (broiled quail) and shish kebab entrees feature Herculean mounds of rice and potatoes. Also large are the fine house-made deserts (baklava, rice pudding with ice cream, etc.). For a fresh take on Greek cuisine, look elsewhere. Mykonos also produces pizza at the same location under the moniker Centre 11.

