This Montreal-style deli was constructed using the antique wood and wares of a Calgary restaurant closed in the 1960s. Myhre’s specializes in sandwiches — Montreal smoked meat, Rueben, bagel and lox, roasted turkey, tuna melt wrap and pesto chicken, as well as Nathan’s hotdogs and excellent soup du jour. The deli is now licensed as well, so you can wash it down with a beer.

