Beautifully situated in the historic Imperial Bank of Canada Building, Catch is the city’s premier seafood venue. The day’s catch goes upscale in the second-floor dining room (roast halibut, braised veal cheek with butter poached lobster), while its main-floor oyster bar offers casual claw cracking and mollusk slurping. Kudos to the restaurant for its commitment to serving sustainable seafood. (Oyster bar dinner entrees start at $17, while restaurant dinner entrees start at $32.)

